A VERSATILE, DELICIOUS CONDIMENT YOU CAN ADD TO EVERYTHING!
Firstly, prepare the simple ingredients: garlic, olive oil, peppercorns, chilli flakes and fresh herbs.
Add the garlic, dried rosemary and bay leaves to a saucepan.
Add chilli flakes and peppercorns as a great finishing touch.
Cook for 30 minutes until the garlic is lightly browned and tender.
Season with salt and pepper, then when fully cooled down, transfer to a jar and store in the fridge for up to 2 weeks.
Spread on bread of your choice for an amazing snack or appetizer!