Easy and healthy vegan recipes
These chickpea flour pancakes are light, fluffy and incredibly yummy served with maple syrup and peanut butter. They are perfect for a weekend breakfast or brunch. Vegan, oil-free and gluten-free. Oftentimes my breakfasts are really boring. As a morning person, my day starts really early. I usually go straight to the gym after waking up…
Vegan butternut squash mac and cheese with tofu and spinach! This flavourful whole food plant based recipe is ready in less than 30 minutes and is perfect for a healthy weeknight dinner. Nut-free, oil-free and gluten-free. You know those recipes that the internet just can’t get enough of? Well, vegan mac n cheese is definitely…
This avocado wrap with chickpeas is ready in just 25 minutes and is perfect for a healthy meal prep lunch! The maple roasted chickpeas and avocado sauce are incredibly flavourful and require just easy preparation. Gluten-free and oil-free. As a university student, quick and easy meals are super important to me. However, quick and simple…
This sweet and sour tofu with bell peppers and a tangy orange sauce is a healthy, easy recipe. Perfect for a weeknight dinner and a great way to make tofu taste good. Gluten-free, oil-free and ready in just 40 minutes. I’m not going to lie, I do love a good takeout (commonly referred to as…
Four-ingredient vegan fudge with peanut butter! This easy dairy-free fudge recipe is a perfect dessert. Soft, nutty and creamy, it is a sweet treat that’s perfect for sharing. Gluten-free and oil-free. Now that January is almost over, I thought it would be a good time to reflect on the month, just very briefly. Honestly, it’s…
Vegetable terrine with aubergines, zucchini, peppers and a garlicky tomato sauce! This recipe is great for a healthy dinner, and as a starter or appetizer. Vegan, gluten-free, oil-free. If you’ve been following this blog for a while, you know I’m all about ensuring that my recipes are super tasty at the same time as healthy….
This vegan falafel salad with a lemony tahini dressing is not only healthy, but also incredibly flavourful! It is a great vegan meal prep recipe that’s easy and requires just simple, whole ingredients. Gluten-free and oil-free. Does anyone else think that January has gone by incredibly fast? Although, to be honest there is nothing new…
Vegan stuffed cabbage rolls with rice, mushrooms and vegetables, and an easy tomato sauce! This healthy recipe, which requires just wholesome plantbased ingredients, is great for a weeknight dinner or as an appetizer or starter for special occasions. Gluten-free and oil-free. While we still have just over a month of winter to go, I thought…
Vegan, oil-free and gluten-free creamy tofu pasta! With mushrooms, asparagus and broccoli, this is a weeknight dinner packed with garlicky and cheesy flavour, is ready in under 20 minutes and super easy too. Except for when I’m cooking and styling meals for this blog and my Instagram, I admit that I can be quite lazy…
