Miso Tahini Soba Noodle Stir-fry With Oyster Mushrooms

A soba noodle stir-fry, made with oyster mushrooms, vegetables and a rich miso tahini sauce: just what you need to enjoy a comforting dinner within 15 minutes. Vegan, gluten-free and made from just a few simple ingredients.  Wow. Before writing this, I was going over my content calendar for September. This, I have to admit,…

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