Make these vegan cookie dough bars for a no-bake snack or dessert that’s luxurious, yet completely fuss-free. With chewy, soft cookie dough and date...

These homemade vegan peanut butter cups are made using just 6 ingredients and taste better than store-brought. They are perfect for dessert, or a...

These miso-glazed tofu steaks are chewy and tender, making a perfect dinner that’s on the table within 30 minutes. Carrying bold umami flavours, this...

This vegan spinach artichoke dip is made with simple ingredients for an appetizer, snack or side dish that is incredibly cheesy and savoury. You...

This vegan avocado pasta is fresh, easy to make and bursting with flavour. The creamy avocado sauce is entirely dairy-free, and the recipe comes...

This vegan carrot cake is the perfect sweet treat to enjoy with a cup of tea! Fudgy, moist, and well-flavoured, it’s easy to make...